Suvie is your time-saving 15-in-1 kitchen robot system.

To be eligible for the $399 Suvie offer, you must order 2 Smart Meal boxes within 6 months of receiving your Suvie. If you return your Suvie in the 100 Day Trial period you’ll get your money back and owe nothing else. If you keep your Suvie and don’t order any boxes, you will be charged $80 for each box that was not ordered up to a maximum of $160.

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Thai coconut curries are lightly spiced with fragrant lemongrass, fresh Thai basil, bright lime juice, and just a little sweetness to balance out the acidity. Luckily, this curry sauce is very mild and goes easy on the typical Thai heat. Paired with sesame snow peas and jasmine rice, we're excited to add this delicious recipe to our menu.

with Sesame Snow Peas and Jasmine Rice

Thai Coconut Chicken

Homepage Recipe Carousel - Thai Coconut Chicken

Our creamy vodka sauce is the key to this delicious meal. The sauce is the perfect balance of creamy richness with bright tomato acidity. Served with penne pasta and green beans garnished with toasted almonds this dish is a comfort food classic that you'll wish you had ordered two of.

with Penne and Green Beans

Chicken and Vodka Sauce

Perfectly cooked chicken is slathered in Texas-style barbeque sauce for smoky, tangy flavor. The chicken is paired with brown rice, which is seasoned with fajita spices, lime juice, and covered in melty cheddar cheese. Simple roasted green beans are cooked until tender to finish off this flavor-packed meal.

with Brown Rice & Crisp Green Beans

BBQ Chicken

Perfectly tender sirloin steak is glazed with sweet and spicy gochujang sauce, a popular Korean condiment. Snow peas seasoned with sesame seeds and sesame oil provide a fresh, snappy contrast to the rich steak.

Gochujang Sirloin Steak

Smoky and tangy, this barbeque salmon is bursting with bright flavor. We're pairing the salmon with hearty brown rice and brussel sprouts. The rice is tossed with fajita seasoning, melty cheese, and tangy lime juice for a chewy, spicy, cheesy bite. The brussels sprouts are dressed simply with salt, pepper, and olive oil to round out this delicious meal.

with Southwest Brown Rice & Brussels Sprouts

BBQ Salmon

Sweet honey and tangy mustard are the perfect pair for glazing juicy chicken breasts. Baby potatoes are tossed in a garlic herb spice blend and served next to a side of roasted broccoli. This kid-friendly dinner is a delicious full meal.

with Garlic Herb Potatoes and Broccoli

Honey Mustard Glazed Chicken

Shrimp is one of the most important proteins in Southeast Asia, and especially in Thailand. You can find them in all shapes and sizes, fresh, dried, or fermented. Our Thai coconut sauce is a perfect pairing with the succulent sous vide shrimp. The creamy coconut milk-based sauce is flavored with lemongrass, basil, and lime making a delicious and well-balanced sauce. This meal is served with crunchy fried onions for garnish, roasted broccoli, and jasmine rice.

with Roasted Broccoli and Jasmine Rice

Thai Coconut Shrimp

This delicious fajita-spiced chicken is served over a bowl of brown rice with roasted peppers and onions, cheddar cheese, and a chile verde-style tomatillo sauce. Get all of the flavors of a hot-skillet fajita chicken meal without any of the fuss. This meal is a great weeknight dinner that's very low stress.

with Brown Rice and Tomatillo Sauce

Fajita Chicken Bowl

Seared sirloin steak is the star of this quick and easy meal featuring our rich marinara sauce seasoned with basil over farfalle pasta. Served with roasted cauliflower, feel free to kick this meal up a notch with a dash of red pepper flakes for some additional heat.

with Cauliflower

Steak and Marinara Farfalle

Red pepper flakes add a fiery kick to this classic Italian red sauce meal. The shrimp is broiled with the sauce for a spicy pasta dish garnished with parmesan cheese.

with Farfalle Pasta and Cauliflower

Arrabbiata Shrimp

We've revamped the classic French dish Coq au Vin to work in your Suvie! Chicken thighs are braised with mirepoix and a red wine reductions sauce. At the end of the cook, the tender, braised chicken is crisped up under the broiler to brown the skin and make it nice and crunchy. Served over couscous and topped with more crunchy fried onions. You'll have created a culinary masterpiece with just 10 minutes of effort!

with Pearled Couscous and Crispy Fried Onions

Coq au Vin

This hearty and comforting meal features our favorite Beef Short Ribs braised in a delicious tomato sauce with carrot, celery, and onion to create an unctuous Italian style ragu. The juices from the beef mix in with the sauce and add a meaty depth of flavor. Served over penne pasta and garnished with a sprinkling of parmesan cheese this meal is guaranteed to keep you full and satisfied.

with Penne Pasta

Beef Short Rib Ragu

Thai Hot and Sweet Sauce is spicy, sweet, and savory, making it the perfect condiment for our all-beef meatballs. Served with brown rice and broccoli tossed in sesame oil and roasted until tender. A sprinkle of sesame seeds lends a nutty crunch to this flavorful dish.

with Brown Rice & Sesame Broccoli Florets

Thai Chili Glazed Meatballs

Our sweet and tangy honey mustard glaze is the key to this juicy pork chop meal. Perfectly sous vide cooked pork chops are seared in a skillet to brown and then glazed with honey mustard. Served with garlic herb white rice and roasted brussels sprouts.

with Garlic Herb Rice and Brussels Sprouts

Honey Mustard Pork Chop

Gochujang is a sweet and spicy Korean condiment packed with flavor. Because salmon is so rich, it can stand up to gochujang's potent flavor. We've paired the salmon with fragrant jasmine rice and crunchy snow peas which are tossed with sesame oil.

with White Jasmine Rice & Snow Peas

Gochujang Salmon

Tender and succulent shrimp makes the perfect match with our creamy tomato Vodka sauce. The shrimp is cooked to sous vide perfection and then broiled with the vodka sauce to create an even more flavorful sauce. This seafood pasta dish is guaranteed to be a comforting dinner, served with roasted broccoli and farfalle pasta.

with Farfalle Pasta and Broccoli

Shrimp and Vodka Sauce

Our sweet and spicy Thai chili sauce coats our perfectly portioned sirloin steak. We've paired this steak with a tangy, crunchy lime-coconut rice and steamed green beans for a well-rounded Southeast-Asian inspired meal.

with Jasmine Rice and Green Beans

Steak and Thai Chili Sauce

Let's get zesty with our fun, spicy, flavorful fajita seasoning. Our juicy sirloin steak matched with easy, breezy, cheesy brown rice and tender broccoli will kick dinner up a notch.

with Brown Rice, Broccoli, and Chile Verde Sauce

Fajita Steak

We're coating tender shrimp in spicy, savory fajita seasoning for a burst of flavor. The shrimp are paired with crisp brussels sprouts and hearty brown rice for a satisfying and delicious dinner. To tie everything together we call on our flavor-packed chile verde sauce, which is brimming with cilantro, garlic, onions, jalapeños, and tomatillos, giving the dish a smoky, spicy flavor that's irresistible.

with Chile Verde Brown Rice & Roasted Brussels Sprouts

Chile Roasted Shrimp

This shrimp dish features a genlty spiced cliantro lime sauce full of roasted garlic and poblano peppers. We spiced up the rice in this dish by adding our customer-favorite fajita seasoning and lime juice to the rice. Served with a side of roasted broccoli this Tex-Mex inspired dish is a delicious addition to your weeknight routine.

with Fajita Spiced Rice and Roasted Broccoli

Cilantro Lime Shrimp

We’re reinvigorating everyone’s dinnertime staple, by adding some gochujang into the mix. It’s a spicy-sweet fermented Korean condiment that packs serious punch of flavor. When glazed over the chicken, gochujang adds a complex layer of flavor to the meal. Fragrant and floral jasmine rice adds a mellow base to complement the powerful gochujang, while toasted sesame oil adds a deep nutty flavor to the crisp-tender broccoli.

with Jasmine Rice & Sesame Broccoli

Gochujang Chicken

Move over hibachi, it's teriyaki time at home. Seared, juicy sirloin steak is drizzled with our salty, savory teriyaki glaze. Slide that over some jasmine white rice and our tender roasted broccoli and you have a meal that'll have the family wondering if you went to culinary school overnight. We're finishing this dish off with some fried shallots giving you that crispy, crunchy, airy texture that will have your mouth doing it's happy dance.

with Jasmine Rice and Sesame Roasted Broccoli

Teriyaki Steak

Teriyaki adds an irresistible salty-sweet kick to any meal. Here, savory chicken is slathered in tangy teriyaki and paired with sesame broccoli, and fragrant jasmine rice. The combination of teriyaki and sesame make this meal as delicious as it is satisfying.

with Jasmine Rice and Broccoli

Teriyaki Chicken

Sausage, peppers, and onion meet marinara farfalle pasta in this delicious Italian meal. Perfectly cooked Italian sausage is mixed with roasted bell peppers and yellow onion. Topped with parmesan cheese and red pepper flakes for a little extra heat.

with Marinara Farfalle and Parmesan Cheese

Sausage, Peppers, and Onion

This meal seamlessly combines a variety of flavors and textures. It’s salty, sweet, tender, and crunchy. A teriyaki glaze coats the salmon in a sweet and salty layer of mouth-watering umami. Snow peas are steamed until tender with a hint of crunch and then seasoned with sesame oil for a complex nutty flavor. Fragrant jasmine rice soaks up all of the extra teriyaki flavor and the dish is finished off with a sprinkle of sesame seeds.

Teriyaki Salmon

Sweet, salty, nutty, and tangy, this dish is packed with bold flavors. Thai Chili sauce is sweeter than it is spicy and is a delicious glaze for chicken. We're pairing the chicken with broccoli tossed in olive oil and jasmine rice seasoned with lime juice and coconut for some acidity and crunch.

with Broccoli and Jasmine Rice

Thai Chili Glazed Chicken

Our Cilantro Lime Chicken features a delicious sauce filled with garlic, poblano peppers, and of course–cilantro and lime. This sauce is perfect for chicken and makes this dish an easy weeknight dinner, with just a touch of heat. Served with baby potatoes tossed in our garlic herb seasoning and a side of roasted peppers and onions.

with Potatoes, Peppers, and Onions

Cilantro Lime Chicken

Enjoy this classic Italian restaurant favorite from the comfort of your own home. Instead of mozzarella we are calling on Parmesan cheese for a boost of umami-rich flavor. The chicken is crusted in crisp, buttery crackers for an indulgent bite. Served with farfalle pasta and roasted green beans, this meal is restaurant-quality straight out of your own kitchen.

with Pasta in Marinara Sauce & Green Beans

Crispy Chicken Parmesan

Homepage Recipe Carousel - Crispy Chicken Parmesan

In this recipe, chicken is topped with a spicy, smoky chili verde sauce composed of slow roasted jalapeños, green chiles, garlic, and tomatillos. We then top the chicken with melty cheddar cheese to give it an enchilada vibe. Served with brown rice and roasted broccoli, this meal is a knockout.

with Tex-Mex Brown Rice and Broccoli

Chile Verde Chicken

This meal is inspired by the traditional French cooking technique of confit. Slowly-poached in olive oil this method was developed as a way to preserve meat, especially poultry. The result is silky and tender chicken that when you finish it under the broil develops a deliciously crunchy skin. Served with tender green beans braised with tomato and served over rice.

Health

Suvie makes it easier to live a healthy lifestyle

Ditch Takeout

Lower Calorie Cooking

Angela Fitch, MD

Certified Balanced Meals

Find healthy inspiration from our
ever-changing menu and recipes

The possibilities
are endless

Category

Confit Chicken Thighs

Teriyaki Salmon

Teriyaki Steak

Thai Chili Glazed Meatballs

Cilantro Lime Chicken

Thai Coconut Shrimp

Try Suvie in your home
for 100 days, no-risk.

Starting at

Suvie makes it easier to live a healthy lifestyle

Ditch Takeout

Lower Calorie Cooking

Angela Fitch, MD

Certified Balanced Meals

Find healthy inspiration from our ever-changing menu and recipes

The possibilities are endless

Category

Confit Chicken Thighs

Teriyaki Salmon

Teriyaki Steak

Thai Chili Glazed Meatballs

Cilantro Lime Chicken

Thai Coconut Shrimp

Try Suvie in your home for 100 days, no-risk.

Starting at

Find healthy inspiration from our
ever-changing menu and recipes

The possibilities
are endless

Try Suvie in your home
for 100 days, no-risk.