How to Cook Your Own Food with Suvie™

Learn how to setup and care for your Suvie. Not using Suvie Smart Meals? Discover how to cook your favorite meals with your own ingredients in Suvie.

Quick Start Guide

Start here to setup and use your Suvie.
Read the Quick Start Guide

Cooking Times & Temperatures

View our recommended cooking times & temperatures charts.
View Time and Temperature Charts

Recipes

If you're looking for inspiration, we recommend our collection of My Cook Meals, which have been developed specifically for your Suvie.

Cook with your own ingredients or with Suvie Smart Meals.

Customize and order fresh, wholesome meals shipped directly to your door. Skip or pause your deliveries at any time.

Chimichurri Steak
10-Minute Prep

Chimichurri Steak

Seared steak drizzled with chimichurri, crispy potatoes, and charred veggies.

Mediterranean Shrimp with Orzo
15-Minute Prep

Mediterranean Shrimp

With a sauce of tomatoes, onions, red bell pepper with just a bit of spice.

Miso Glazed Salmon
15-Minute Prep

Miso Glazed Salmon

Mirin with brown sugar, miso, and garlic to create a magical glaze that’s sweet, savory, and garlicky.

Pull Pork And Beans
20-Minute Prep

Pull Pork And Beans

Add a little of the spice mix from the pork rub to season black beans.

Seared Halibut
20-Minute Prep

Seared Halibut

With a rich compound butter packed with cilantro, lime zest, serrano chile, and ground coriander.

Short Rib Mac and Cheese
15-Minute Prep

Short Rib Mac and Cheese

Gruyere-laced, breadcrumb-topped mac and cheese.

Chicken Noodle Soup
10-Minute Prep

Chicken Noodle Soup

This recipe brings the classic flavors of chicken noodle soup straight to your Suvie.

Braised Pork
25-Minute Prep

Braised Pork

Served over cauliflower mash. With a tangy and crunchy red cabbage slaw that’s a snap to make.

Keto-Friendly Chicken
15-Minute Prep

Keto-Friendly Chicken

With pesto and spaghetti squash.

Crispy Chicken Breast
10-Minute Prep

Crispy Chicken Breast

Matched with a light salad and wholesome wild rice.

Seared Scallops
10-Minute Prep

Seared Scallops

With lemon butter sauce.

Cooking Guides

Learn how to set up and care for your Suvie. Not using Suvie Smart Meals? Discover how to cook with your own favorite ingredients in Suvie.

Guide to Multi-Zone Cooking
Guides

Guide to Multi-Zone Cooking

Suvie was designed for convenience, and its primary cooking mode is the Sous Vide & Multi-Zone function.

What is Sous Vide
Guides

What is Sous Vide?

Sous vide is the process of vacuum-sealing food, then cooking it to a very precise temperature in a water bath of a consistent temperature.

How to Cook Proteins
Guides

How to Cook Proteins

Sous Vide is a French cooking method that leaves your proteins cooked perfectly without any risk of overcooking.

How to Cook Grains
Guides

How to Cook Grains

Starches are boiled in the bottom-right cooking zone, which is automatically filled with boiling water and then drained.

How to Cook Vegetables
Guides

How to Cook Vegetables

Vegetables are steamed in the top-left cooking zone and finished by broiling.

Getting Started
Guides

Getting Started

Get started using Suvie right away. Learn how to set up, load, and cook your favorite meals with Suvie.

Guide to Temperature
Guides

Guide to Temperature

Cook your proteins, vegetables, and starches perfectly in Suvie using our recommending cooking temps & times.

How to Slow Cook
Guides

How to Slow Cook

When using Slow Cook, Suvie can refrigerate your food and automatically start the slow cook when scheduled. Use this setting when you want to cook foods at a higher temperature for a longer period of time.

How to Vacuum Seal
Guides

How to Vacuum Seal

Vacuum sealing proteins is the best way to ensure that air is removed from the package so that the proteins will be completely submerged in water during the sous vide cooking process.

How to Clean
Guides

How to Clean

After every cook, simply wipe the interior of the cooking zones and the exterior of the appliance with a damp, soapy cloth.

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